It's Just!

It's Just - Tapioca Flour, Conventional, 4lbs

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  • It's Just - Tapioca Flour, Conventional, 4lbs

It's Just!

It's Just - Tapioca Flour, Conventional, 4lbs

Sold out
  • Description
Tapioca flour (aka Tapioca Starch) is a great alternative to wheat flour in many gluten free, paleo, nut free, grain free recipes.  Replace wheat flour 1:1 in most recipes for breads, cakes, cookies, doughs, and more. It can also be used as a thickener in soups, sauces, and gravies.  Tapioca flour contains only the starchy part of the plant vs. Cassava flour which contains the whole root.
  • Premium Tapioca Flour for Baking.
  • Sourced from Thailand. Packaged in the USA.
  • Naturally Gluten Free, Replaces Wheat Flour
  • Made from Cassava Root (Manihot Esculenta)